ODYSSEA HOSPITALITY MANAGEMENT COMPANY IS CURRENTLY RECRUITING THE FOLLOWING POSITIONS FOR ITS FLAGSHIP HOTELS:
Job Description
Bar Manager
Department: Food & Beverage
Employment type: Full time
Properties: Liberty Central Saigon Citypoint
Location: Hochiminh, Vietnam
Expected starting date: 03/2019
Quantity: 01
About Liberty Central Saigon Citypoint - Above Sky Bar
As a member of Odyssea family, we are seen as a flagship hotel of Liberty Central Group, with great location and high standard of service and staffing. Liberty Central Saigon Citypoint hotel is proud to be a dream workplace for all the cadidates who want join the Hospitality Industry.
Above Sky Bar is located at the top level of the hotel building, where offer amazing cityview for our guests. As new sky bar in the central location, working at Above Sky Bar will give you a great opportunity to expose your creativity in organizing exotic events and promotions at this outlet with the support from Hotel Management.
JOB DESCRIPTION
Keep up to date with the local market and work with F&B manager with devise new promotions for business and beverage improvements.
Ensure the correct standard for beverages and service is being followed.
Inspect and follow the hotel regulations and government policy
Keep training up to date with bartenders and servers and follow the hotel procedures.
Participate in the staff interview, evaluation, reward, warning or promote staff to F&B Management.
Perform the required reports as directed by F&B manager.
Manage the beverage cost, staffing, follow the correct accounting procedure and revenue reporting.
Share operation information to F&B leaders, maintain good relationship with colleages in F&B department and other departments in hotel.
Develop relationship with guests and suppliers in professional manner.
Approve and send the purchase request to F&B Manager.
Complete other requirements as directed from General Manager and F&B Manager.
JOB REQUIREMENT
Working hour: 8 hours
English: Good communication skills
Probation period: 2 months
Qualification: Degree or certificate in Hospitality Management
Greate customer service.
BENEFIT
Working environment:with proactive and friendly staff, new candidates will be experienced greate team work and have opportunity to develop to professional skill
Receive all benefits according to the Labor Policy.
13th Month salary
1 meal per shift.
How to Apply
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